Bianco Emilia IGP
Territory: Montecchio Emilia
Vine: Spergola 100%
Ground: alluvial with gravel at low depth
Plant system: guyot, pruning respecting the lymphatic channels
Technical process: vinified in white
Aging in a stainless steel tank for 12 months
Unfiltered wine
Color: straw yellow
Flavour: fresh floral with hints of ripe fruit
Taste: dry, of evident freshness and good structure

Alcohol content: 12.00% vol

Sugar: –